February 18, 2018
Grafting away
Delivering own root vines to UK vineyards.
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Jo Legg
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February 18, 2018
Room to think outside the box
Passionate about helping English and Welsh wine producers to interact with more customers, the Wine Pantry is offering its tasting room at Borough Market, London for hire free of charge one day per week throughout…
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February 17, 2018
A different approach: Venturi Air Sprayer.
Venturi Air Sprayer.
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February 17, 2018
Retailer supports students
Wine studies students at Plumpton College, Sussex, are set to receive a 50% reduction in exam fees thanks to Marks & Spencer’s financial support.
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February 16, 2018
Iechyd da to Wales’ first fortified wine
Award-winning Monmouthshire vineyard, White Castle, has successfully launched Wales’ first fortified wine.
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February 16, 2018
Scaninavia to host VitiNord
For the first time, an international conference will bring together growers and winemakers from Scandinavia, Europe and North America.
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February 15, 2018
Intelligent nutrition
How to optimise the growth of newly planted and established vines.
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February 15, 2018
Demand for grapes
Growing under long-term contracts for six leading English wine estates.
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February 15, 2018
Free trade down under?
In response to the International Trade Select Committee’s request for evidence about possible trade agreements with Australia and New Zealand, Wines of Great Britain (Wine GB) has submitted a report supporting tariff free access by…
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February 15, 2018
2018 Unified Wine & Grape Symposium
In its 24th year, the Unified Wine Symposium in California is the premier wine and vine show in the USA, writes Mark Crumpton of Erben.
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February 14, 2018
Meet the manager: Tim Haywood
Tim Haywood reflects on his move from the city to take on a 40-year legacy at Astley Vineyard.