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Vineyard

  • January 26, 2018

    More grapes = more acres

    The UK wine industry is striving to expand.

    by Jo Legg

  • January 25, 2018

    Oh my Cod!

    Olley’s Fish Experience, has been praised for developing the most extensive English wine list ever seen in a fish and chip shop.

    by Jo Legg

  • January 25, 2018

    The vine post

    The pruning season is upon us.

    by Jo Legg

  • January 24, 2018

    Soil knowledge

    Good vine health begins with the soil.

    by Jo Legg

  • January 23, 2018

    A healing treatment

    As the 2018 pruning season is well underway, those out in the vineyard should be wary of the increased threat of diseases caused by open wounds in plants.

    by Jo Legg

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  • January 23, 2018

    Technical skills are required

    UK wine industry expands and new entrants will need the best agronomic advice.

    by Jo Legg

  • January 23, 2018

    Bringing a hands-on, agricultural approach to the viticulture industry

    Sam is embarking on a new enterprise, S J Barnes Limited, offering specialist contracting services to vineyards in the South East of England.

    by Jo Legg

  • January 22, 2018

    Increased demand for land

    Plans to produce English sparkling wine are coming to fruition.

    by Jo Legg

  • January 22, 2018

    Meet the manager: Head winemaker Liam Idzikowski

    Liam Idzikowski tells us about his journey to becoming head winemaker at Lyme Bay.

    by Jo Legg

  • January 19, 2018

    Cloches for my vineyard, really?

    The value of cloches.

    by Jo Legg

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